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Want Better Working Conditions in Restaurants? Build a Co-op – Eater

EaterAt Arizmendi, a bustling group of Bay Area bakeries known for its sourdough chocolate croissants and vegetarian pizza slices, the employees manning the ovens and the cash registers are cooperative owners. Inspired by Berkeley’s beloved Cheese Board … and more …read more Source:: Oakland Restaurant News From Google News

from WordPress http://zennie62blog.com/2018/05/21/want-better-working-conditions-in-restaurants-build-a-co-op-eater/
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