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13 Classic Foods and Cocktails Invented in the Bay Area – Eater SF

Eater SFTwo rival tiki bar pioneers each claim to have invented the Mai Tai, but the popular legend is that this daiquiri variation was created by Victor Bergeron at the original Trader Vic’s in Oakland, circa 1944. Here, that’s substituted for the Emeryville … …read more Source:: Oakland Restaurants News By Google News

from WordPress http://zennie62blog.com/2018/10/31/13-classic-foods-and-cocktails-invented-in-the-bay-area-eater-sf/
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